Purchasing from small-scale diversified farms helps preserve our local biodiversity and soil quality. This means healthier soils for more nutrient-rich vegetables, less contamination of our waterways, and reduced erosion. On a global scale, supporting organic farming practices ensures improved soil management techniques and reduced pollution. Local food also travels fewer miles, making it a more sustainable choice.
The Harvest program is a simple and straightforward way to start implementing these steps into your daily life. You’ll receive a full vegetarian meal plan for 3-weeks, complete shopping lists, and resources to help you find local food producers in your area. Join today!